Maa Oori Vanta Season 2

  • 2016
  • 4 SEASONS


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SEASON 1
SEASON 2
SEASON 3
SEASON 4

Maa Oori Vanta Chapter 2

In today's episode, host Ramya prepares a popular delicacy, Carrot Halwa. Later, in the chef special segment, Govardhan cooks Prawn and Tomato Pulav.

Episodes
E01
Carrot Halwa, Prawn Tomato Pulav
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E02
Recipe for Kobbari Sandwich
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E03
Refreshing Summer Drinks
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E04
My Stuffed Chicken Legs!
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E05
Recipe for Chicken Drumsticks
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E06
Chocolate Dosa, Buna Mushrooms
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E07
Lemon Mint Cooler, Chicken Satay
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E08
Funnel Cake, Roast Pumpkin Soup
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E09
Pancharatna Chutney, Sukhi Arbi
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E10
Mutton Bone Soup ,Billa Kudumalu
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E11
Bobbarla Rotti, Mutton Liver Fry
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E12
Time for Some Yummy Snacks
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E13
Kheema Pulav With Palak Paneer
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E14
Recipe for Makai Tamatar Curry
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E15
Chepala Pulusu And Veg Dahi Bonda
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E16
Kanda Vadalu,Thati Munjal Kheer
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E17
Boiled Chicken With Carrot Sauce
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E18
Recipe for Orugallu Natukodi Kura
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E19
Recipe for Endu Royyala Kura
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E20
Delicious Theenmaar Chakkalu
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E21
Tava Karela and Lobia Vada
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E22
Tawa Paneer and Oats Lollipop
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E23
Tasty Stuffed Capsicum Curry
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E24
Macaroni Curry, Mutton Rogan Josh
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E25
Veg Makhanwala and Dal Makhani
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E26
Recipe for Kamsu Pitta Igaru
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E27
Chocolate Gujiya, Paneer Pasanda
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E28
Palak Paneer Samosa, Mutton Kebab
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E29
Soya Fish Fry and Paneer Frankie
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E30
Ugadi Special Dishes
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E31
Kheema Matar, Sweet Corn Halwa
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E32
Dal With a Tadka
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E33
Chicken Fry, Gongura Mutton
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E34
Recipe For Soft Chakodis
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E35
Badi Ki Sabji and Palu Chekku
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E36
Delicious Chicken Biryani
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E37
Recipe For Tasty Tangdi Kababs
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E38
Bharwan Aloo and Kadai Paneer
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E39
Recipe for Chella Paneer Rolls
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